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Currently serving dinner and happy hour, Parma is home to a seasonal menu of West Coast Italian fare. Start your meal with a selection of snacks and small plates, including house-baked bread, before enjoying some handmade pasta, wood-fired pizza and a number of of the eclectic cocktails inspired by Italian aperitifs, or a glass from the well-curated wine list that features some unique selections from Italy. A hearty table-side bread cart, daily handmade pasta, wood-fired pizza napoletana and a collection of satisfying mains and antipasti set the stage for a remarkable meal.


